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Beef Stir-Fry with Vegetables and Rice
Choice top sirloin is stir-fried with garlic and ginger
and then tossed
with an authentic Asian sauce made from hoisin, soy
sauce, sesame
oil and sherry. Carrots, broccoli and red pepper are
lightly steamed
and placed alongside the beef. Long grain white rice
is gently cooked
and fluffed and arranged next to the vegetables. This
meal includes
extra sauce for spice and chow mein
noodles for crunch. It’s all there..
Just give it a stir.

$25,
37, 57
Heating Instructions
Microwave directions:
Remove lid and cover with paper towel. Heat for 3-4 min. (small), 5-8
min. (med.), 8-10 min (large). Stir halfway to ensure even heating.
Oven directions:
Remove lid and cover with foil. Bake at 350° for 20-30 min. or until
thoroughly heated.
Ingredients:
Beef, rice, broccoli, peppers, carrots, tomatoes, soy sauce, dry sherry,
sesame oil, hoisin sauce, corn starch, ginger, garlic.
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