Chicken with Lemon and Artichoke

with Lemon Rice

Gently browned chicken breast, boneless and skinless are served with artichoke hearts,

lemon zest, and a wonderful white wine butter sauce. Served with Lemon flavored rice.

$23, 33, 43

Heating Instructions
 

Oven directions:  Remove lid and cover with foil.  Bake in preheated 350° oven for 20-30 min. or  until thoroughly heated.

Microwave directions:  Remove lid and cover with paper towel. Microwave on HIGH 3-4 min. (small), 5-6 min. (medium), 7-8 min. (large).  Rearrange chicken and rice halfway through cooking time to ensure even heating.

Ingredients:  Chicken breasts, olive oil, flour, salt, pepper, artichoke hearts, unsalted butter, garlic, white wine, lemon juice, chicken base, water, dried oregano, cornstarch, water, salt, pepper, sugar, rice, lemon rind, dill, parsley.