Daily Menu

Friday, August 29th, 2008

Small (serves 2-3); Medium (serves 4-6); Large (serves 6-8)

All main dish meals are refrigerated and ready to heat.

Meals will remain fresh for several days after purchase.

(V) Vegetarian  (F) Freezer Friendly  ** Oven heating only

Contact us @ 708-660-TPD1 (8731)

or E-Mail:   info  (at) theperfectdinner. com

Main Dishes

BBQ Beef Brisket w/ Roasted Pots.

 

$25-small only

 

Scalloped Ham & Potatoes **

 

$20, 25, NA

 

BBQ Ribs w/ Corn on the Cob

 

$30-small only

 

Chicken Marsala w/ Orzo

 

$22, 31, NA

 

Nacho Casserole (F) **

 

$22, 30, NA

 

Spinach & SunDried Tomato Quiche (V) **

 

$15

Soup

Minestrone (V) $7.50/3 cups

Box Lunch & Single Serve Salad

Tuna Salad  $10

Chicken Pesto $10

Chicken Cobb $10

Bread

Turano Bread $3.50/1 pound loaf

Salads & Sides

Pasta Salad $7, 9, NA

Cole Slaw $6, 8, NA

Sesame Pea Pods $6, 8, 10

House Salad w/ Balsamic Vinaigrette

$6.50, 8, 10

Green Salad w/ Dill Ranch Dressing

  $5, 6.50, 8

Fresh Fruit Salad

  $7, 9, 12

Dessert

Peanut Butter Cookies  $1.75/2 cookies

Chocolate Chip Cookies  $1.75/2 cookies

Double Chocolate Brownies $3.00/serves 2

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