Teriyaki Chicken with Oriental Rice

Boneless, skinless, breast of chicken is delicately marinated in our special Teriyaki sauce and baked until brown and delicious and served with a sweet rice featuring fresh pineapple, ginger, garlic, and green onions.

Heating Instructions

  • Oven directions: Remove lid and cover with foil. Heat at 350° for 20-25 minutes.
  • Microwave directions: Remove lid and cover with paper towel. Heat for 2-4 min. (Small), 5-7 min. (Med.), 7-10 (Large).
  • Ingredients: Chicken, rice, soy sauce, garlic, ginger, sherry, sugar, cornstarch, onion, sesame oil, pineapple, green onion, almonds.