Homemade Macaroni and Cheese
A blend of cheddar and American cheeses are folded into a creamy sauce and poured over elbow macaroni.
Heating Instructions
- Oven directions (preferred method): Remove lid and cover with foil. Heat at 350ºF for 20-30 minutes.
- Microwave directions: Remove lid and cover with paper towel. Heat for 2-3 minutes. Stir halfway through cooking time.
- Ingredients: Pasta, pasteurized process cheese spread, milk, sharp cheddar cheese, dry mustard, salt pepper, dry bread crumbs, butter, garlic.




